1 c butter
1/2 c cocoa
2 c flour
2 c sugar
4 eggs
4 tsp vanilla
1 c chopped nuts
Mix together. Pour into sprayed 9 x 13 pan. Bake at 350 for 20-25 minutes.
Frosting:
1/4 c softened butter
1/4 c canned milk (or regular milk)
1/4 c cocoa
3 c powdered sugar
dash salt
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