2 c Crispy Rice cereal
1 c mini marshmallows
1/2 c creamy peanut butter
1 lb white chocolate
Line baking sheet with parchment paper, set aside.
Mix cereal and marshmallows in large bowl, set aside.
Melt white chocolate and peanut butter (stove or microwave).
When chocolate is melted, pour over cereal mixture and stir until coated.
Drop tablespoon-sized cookies onto lined pans.
Place in refrigerator until set.