Monday, February 11, 2013

Sarah's Christmas Cake

Lemon cake mix
2 eggs
1/3 c oil

Mix together. Do 1-inch spoonfuls about 1 inch apart. Bake at 350 degrees for 15 minutes. Let cool and smear on lemon icing from can.

(You can also use red velvet cake mix, carrot cake mix, or spice cake mix, with cream cheese icing.)

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