Ingredients:
1 box family sized chocolate fudge brownie mix
1 (14 oz) can sweetened condensed milk
1 (14 oz) bag coconut
1/4 c milk
1 c chocolate chips, melted
1/4 c almonds (or nuts), crushed
Directions:
Preheat oven to 350.
Line cupcake pan with paper liners.
Make brownies according to package directions.
Pour batter half-way up liners.
Bake in preheated oven for 12 minutes.
Meanwhile, mix coconut, sweetened condensed milk and milk.
Remove brownies and spoon on coconut mixture.
Place back in oven and bake additional 14-16 minutes.
Remove from oven and cool compltely before removing liners.
Drizzle on chocolate and sprinkle on nuts.
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