Wednesday, October 23, 2013

Chocolate Cobbler (Kevin M.)

3/4 c sugar
1 c self-rising flour
2 TBS cocoa
1/2 c milk
3 TBS melted butter
1 tsp vanilla

Mix ingredients and spread into 9x13 baking dish.

Mix this and put on top:

1/2 c sugar
1/2 c brown sugar
1/4 c cocoa

Then gently pour 1-1/2 c hot water over everything. Do not mix.

Bake at 350 degrees for 40 minutes.

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