Wednesday, July 23, 2014

Hamburger and Biscuits

1 can Grands biscuits
1-1/2 lb ground beef
1 onion, chopped
8 oz cream cheese
1 can cream of mushroom soup
1/2 c milk
1/4 c catsup

Brown hamburger with onion. Drain.
Combine cream cheese with milk and soup.
Add hamburger and onion, and other ingredients, except biscuits.
Transfer to casserole dish.
Bake at 375 for 10 minutes.
Arrange biscuits on top and bake additional 15 to 20 minutes.

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